DX3 Jambola Jamun Vinegar - 500ml

Product description

The DX3 Jambola- Jamun Vinegar with Mother is a natural, unfiltered, unpasteurized, and raw Jamun Vinegar brewed from delicious Himalayan Jamun using a natural fermentation process. This Indian Blackberry Vinegar is free from starch, fat, and gluten, making it a healthy choice for various dietary needs. With the presence of the "Mother of Vinegar," this product offers a host of benefits, including effective management of diabetes by controlling glucose levels in the blood. It acts as an antihyperglycemic agent without lowering blood sugar levels beyond the normal range, making it safe for diabetic patients. Additionally, the antibacterial properties of Jamun Vinegar can help inhibit the growth of microbes, making it useful in combating infections and promoting digestive health. DX3's Jambola- Jamun Vinegar with Mother is a natural and unfiltered concoction prepared with the pulp and juice of the finest, ripe Himalayan Jamun, fermented to 5% acidity. Manufactured by DX3 and weighing 500 ml, this product is a testament to the traditional use of Jamun (Indian Blackberry) for its health benefits. Ideal for those looking to manage diabetes, improve digestion, and combat gastrointestinal issues, this Jamun Vinegar is a versatile product that can be incorporated into daily dietary routines for overall well-being.